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Gastaldello, Giulia Galletto, Luigi Schamel, Günter Bassi, Francesca Pennoni, Fulvia Streletskaya, Nadia Livat, Florine Boatto, Vasco Simon-Elorz, Katrin Gaeta, Davide Rebelo, João Pinilla, Vicente Meloni, Giulia Masset, Philippe Malorgio, Giulio Le Fur, Eric Giraud-Héraud, Eric Cardebat, Jean-Marie Frick, Bernd Faye, Benoît Compés López, Raúl Agnoli, Lara Dubois, Magalie Thiene, Mara Scarpa, Riccardo Franceschinis, Cristiano Mozzato, Daniele Cei, Leonardo Zaghini, Elena Giampietri, Elisa Barisan, Luigino All co-authors covid wine pandemic price konsumentenverhalten weinbau italy wein italien analysis study experiences consumers fear online covid 19 coronavirus tourism sparkling strategies anxiety involvement survey sample
Composed terms wine industry consumer behaviour wine experiences fear anxiety social web wine tourism tourism intentions sparkling wine involvement wine results highlight online wine italian wine vinegar price holiday behaviour france italy marketing strategies covid pandemic wine holiday wine tourists changes wine willingness support support local long term short term covid fear consumption purchase induced pandemic price analysis virtuelle realität virtual reality tourism industry impact assessment consumer behavior lock down revealed preferences
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The information on the author is retrieved from: Entity Facts (by DNB = German National Library data service), DBPedia and Wikidata
Luca Rossetto Biblio: Department of Land, Environment, Agriculture and Forestry (Tesaf), University of Padova, Legnaro (PD), Italy
Affiliations Università degli studi di Padova
Publishing years Series Working papers from The Center for International Food and Agricultural Policy (1)